Approaching its 25th anniversary Henninger's is still among Baltimore's most romantic destinations and Jayne and Kenny Vieth are the kind of hosts that give real meaning to the phrase Charm City. French-influenced dishes like fried oysters in Pernod sauce and shellfish with linguine are entirely free of gimmicks. --Richard Gorelick
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.